BIIAB Handbooks
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Handbook for the Award for Personal Licence Holders - APLH
This handbook is the ideal learning tool to support candidates studying for the BIIAB Level 2 Award for Personal Licence Holders qualification which covers the Legal and Social Responsibilities of a Personal Licence Holder unit and examination.
from 1 £ 9.25 Incl. 0.00% VAT -
Workbook for the Award for Personal Licence Holders - APLH
This new workbook is the ideal learning tool to support candidates studying for the BIIAB Level 2 Award for Personal Licence Holders qualification which covers the Legal and Social Responsibilities of a Personal Licence Holder unit and examination.
from 1 £ 7.99 Incl. 0.00% VAT -
Handbook for the Award for Music Promoters - AMP
This easy-to-follow workbook has been designed to support courses leading to the BIIAB Level 2 Award for Music Promoters and contains all the information required to pass the examination.
from 1 £ 10.00 Incl. 0.00% VAT -
SCPLH
This handbook has been designed to support courses leading to the SCPLH and SCPLHR examinations.
from 1 £ 3.25 Incl. 0.00% VAT -
Workbook for the Award in Essentials of Catering
This workbook has been designed to support courses leading to the BIIAB Level 1 Award in Essentials of Catering.
from 1 £ 15.00 Incl. 0.00% VAT -
Handbook for the Award in Responsible Alcohol Retailing
This handbook has been designed to support courses leading to the BIIAB Level 1 Award in Responsible Alcohol Retailing.
from 1 £ 5.00 Incl. 0.00% VAT -
Handbook for the Award in Beer and Cellar Quality - ABCQ
This handbook has been designed to support courses leading to the BIIAB Award in Beer and Cellar Quality
from 1 £ 5.00 Incl. 0.00% VAT -
Handbook for the Award in Drug Awareness for Licensed Hospitality Staff - ADA(LHS)
This handbook has been designed to support courses leading to the BIIAB Level 2 Award in Drugs Awareness for Licensed Hospitality Staff examination.
from 1 £ 8.75 Incl. 0.00% VAT -
Handbook for the Award in Cooking Theory and Practice - ACTP
This workbook has been designed to support courses leading to the BIIAB Level 2 Award in Cooking Theory and Practice, the second in a suite of three BIIAB progressive qualifications for those working in a kitchen.
from 1 £ 15.00 Incl. 0.00% VAT -
Handbook for Emergency First Aid Made Easy - EFA
The Emergency First Aid Made Easy handbook is a quick reference guide to emergency first aid procedures. This handbook complements the First Aid Essentials unit.
from 1 £ 2.75 Incl. 0.00% VAT -
Handbook for the Award in Food Safety in Catering - AFSC
This handbook has been designed to support courses leading to the BIIAB Level 2 Award in Food Safety in Catering examination.
from 1 £ 2.75 Incl. 0.00% VAT -
Handbook for Fire Safety Made Easy - FSME
The Fire Safety Made Easy handbook is a quick reference guide to fire safety procedures. It has been designed to compliment the BIIAB Level 2 Award in Fire Safety qualification.
from 1 £ 3.75 Incl. 0.00% VAT -
Handbook for Level 2 Health and Safety Made Easy
The Level 2 Health & Safety Made Easy handbook is a quick reference guide to Health & Safety procedures. It has been designed to complement the BIIAB Level 2 Award in Health & Safety qualification.
from 1 £ 2.75 Incl. 0.00% VAT -
Handbook for the Award in Customer and Drinks Service - ACDS/SACDS
This easy-to-follow workbook has been designed to support courses leading to the Level 1 Award in Customer and Drinks Service (ACDS) for England Scotland & Wales
from 1 £ 9.25 Incl. 0.00% VAT -
Handbook for the Award in Customer Service Excellence (Licensed Hospitality) - ACSELH/SACSELH
This easy-to-follow workbook has been designed to support courses leading to the BIIAB Award in Customer Service Excellence (Licensed Hospitality) (ACSE (LH)), and contains all the information required to pass the examination, together with activities and revision questions to help bring the learning to life.
from 1 £ 9.25 Incl. 0.00% VAT -
Handbook for the Award in Kitchen Management - AKM
This workbook has been designed to support courses leading to the BIIAB Level 3 Award in Kitchen Management, the final qualification in a suite of three BIIAB progressive qualifications for those working in a commercial kitchen.
from 1 £ 15.00 Incl. 0.00% VAT -
Workbook for the Scottish Certificate for Licensed Premises Staff - SCLPS
This workbook has been designed to support courses leading to the BIIAB Scottish Certificate for Licensed Premises Staff examination, and help premises managers evidence staff training records.
from 1 £ 5.00 Incl. 0.00% VAT -
Handbook for the Award for Working as a Door Supervisor within the Private Security Industry - AWDS
This handbook has been designed to support courses leading to the BIIAB Level 2 Award for Working as a Door Supervisor within the Private Security Industry qualification.
from 1 £ 9.50 Incl. 0.00% VAT -
Handbook for the Award in Assessment of Licensed Hospitality Premises (Social Responsibility)
The handbook aims to provide you with a generic understanding of the process for assessing licensed premises.
from 1 £ 9.25 Incl. 0.00% VAT
Delivery
Orders placed before 2pm (Monday-Friday) will be despatched on the same day using a standard delivery service. Please note, items may arrive in separate parcels and can take 3-5 working days to arrive.
Note to Centres. If centres require handbooks for a particular set course the order must be placed at least One Week prior to the course date.
This allows the time for processing the order, and any delays that may occur with the postal service. Orders placed less than a week in advance cannot be guaranteed to arrive on time.
Please note that only approved BIIAB centres may be invoiced for handbooks and must be logged into CentreZone prior to ordering.
All other orders must be paid by credit/debit card.
Returns/Refunds
Unless faulty, handbooks cannot be returned/refunded.
